Choyo Blue Steel No.1 Mirrored Finish Petty-Utility Japanese Knife 150mm

Sakai Kikumori
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CYB515

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Specifications:
Knife Type: Petty-Utility
Steel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 63-64
Blade Type: Double edged blade
Blade Length: 150mm (5.9")
Blade Height: 28.5mm (1.1")
Blade Thickness: 2.2mm (0.087")
Ferrule Material: Water Buffalo Horn
Handle Material: Magnolia
Handle Length: 127mm (5")
Weight: 69g (2.4 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

Collections: 全商品, Blue Steel No.1, Blue Steel No.1, Kitchen Knives, No Takefu Items, Petty - Utility, Speciality Knives & Cleaver

Category: Blue Steel No.1, Double edged blade, Magnolia, Mirrored Finish, Petty-Utility, Sakai Kikumori, The Expert Collection, Water Buffalo Horn