Our hand crafted stock is extremely limited. Purchase now to avoid any delays!
Knife Type:��Kiritsuke Gyuto Japanese Chef Knife��
Blade Type: Double��Edge Blade
Steel Type:��Molybdenum Vanadium
Blade Length: 240mm
Blade Thickness: 2.5mm
Blade Height: 50mm
Handle Material: Shitan Handle
Handle Length: 135mm
There is NO sheath cover suitable for this knife.
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
Saya covers prevent damages to knives during transport. We strongly recommend our customers who often carry their knives to purchase...
Saya covers prevent damages on knives during transport. We strongly recommend our customers who often carry knives to purchase Saya...