Kappabashi store has re-opened for business as of June 8th. Please come and visit!
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available, so it...
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These knives are hand forged byYoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. The...
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available, so it...
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These knives are hand forged byYoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. The...
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Pursuing the Keenness and Durability for Professional UseTypical series of Tojiro. This 2-layered series has been loved as standard articles...
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Specifications: Knife Type: Santoku Chef KnifeSteel Type: INOXBlade Type: Double-edged Blade Blade Length: 165mmBlade Height: 47mmBlade Thickness: 2.5mmHandle Material: Iron Wood Handle (ferrule: Stainless Steel)Handle Length:...
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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Japanese mandolin. Perfect for slicing thin vegetables. Easy to use Finger guard included Flexible thickness adjustment from as thin as...
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Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used...
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" Pursuing the Keenness and Durability for Professional Use Typical series of Tojiro. This 3-layered series has been loved as...
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清助 (せいすけ) 清助は弊社のオリジナルブランドです。清助ブランドでは、日本各地の包丁職人、メーカーとコラボした包丁を皆様に楽しんで使って頂けるように、企画・制作しております。プロの料理人からご家庭向けにも幅広くご利用いただけます。 【製品仕様】種類: 牛刀包丁刃の素材: 白一鋼 (鋼 -錆びやすい素材です)刃の硬度: 60-61刃付け: 両刃 刃渡り: 210mm刃幅: 55mm刃厚: 3mm柄の素材: 紫檀柄 桂の素材: 合板柄の長さ: 135mm重さ: 192gご使用上の注意 ※凍った食品や骨を切ったり、叩いたりしないでください。刃こぼれする原因となります。※お湯で手洗いし、その後、乾いたタオルでしっかりと水分を取ってください。※食器洗浄機のご利用はお控えください。
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available, so it...
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Yu Kurosaki is one of the young talented blacksmiths, well known in Japan for his production of unique blade design....
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Specifications: Knife Type: Kiritsuke SantokuSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)HRC: 61-62Blade Type: Double edged bladeBlade Length: 180mm (7.1")Blade...
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Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used...
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available,...
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Miyako Miyako knives are made to represent the splendor of classic Japanese knives. Damascus steel, which is highly prized in...
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used...
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Handbook on Japanese knives and Sharpening Techniques Japanese-English Bilingual Books is a unique series which introduces many parts of...
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available, so it...
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available, so it...
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High quality Shitan handle made by a dedicated knife handle maker. Shitan is one of the hardest handle material available, so it...
Sold Out
Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used...
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Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used...
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實光(じっこう)初代 實光伊太郎が、100年以上前に研ぎ職人として刃物の製造を始める。 「一期一会：人との出会いを一生に一度のものと思い、相手に対して最善をつくす」 堺の偉人、千利休の教えを大切にし、今も一期一会の精神で包丁を造り続けています。 包丁の背や顎の部分など、細かい部分の仕上げにもこだわっています。製品仕様: 種類: 牛刀包丁刃の素材: VG10 17層 (ステンレス -錆びにくい素材です)刃の硬度: HRC 60-62刃付け: 両刃刃渡り: 200mm刃幅: 45.7mm刃厚: 21mm柄の素材: 黒檀柄の長さ: 127mm重さ: 163g...
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實光(じっこう)初代 實光伊太郎が、100年以上前に研ぎ職人として刃物の製造を始める。 「一期一会：人との出会いを一生に一度のものと思い、相手に対して最善をつくす」 堺の偉人、千利休の教えを大切にし、今も一期一会の精神で包丁を造り続けています。 包丁の背や顎の部分など、細かい部分の仕上げにもこだわっています。製品仕様: 種類: 牛刀包丁刃の素材: VG10 17層 (ステンレス -錆びにくい素材です)刃の硬度: HRC 60-62刃付け: 両刃刃渡り: 230mm刃幅: 49.7mm刃厚: 21mm柄の素材: 黒檀柄の長さ: 127mm重さ: 190g...
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This is a beautiful 33 layer folded Damascus steel knife with a VG10 stain-resistant core steel. It is very affordable...
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This 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the...
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This is a beautiful 33 layer folded Damascus steel knife with a VG10 stain-resistant core steel. It is very affordable...
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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This 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the...
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Specifications: Knife Type: Yanagiba 270mm, Deba 165mm, Usuba 165mm Blade Type: Single-edged Blade Use & Care- Do...
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Specifications: Knife Type: Yanagiba 270mm, Deba 165mm, Usuba 165mm Blade Type: Single-edged Blade Use & Care- Do...
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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Beautiful 45 layer folded Damascus steel with a AUS10 stain-resistant core steel with Shitan handle attached to it. The handle...
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more....
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Sakai Takayuki Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka...
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Sakai TakayukiBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City,...
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Sakai TakayukiBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City,...
¥53,900
Specifications: Knife Type: Kiritsuke GyutoSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)HRC: 61-62Blade Type: Double edged bladeBlade Length: 210mm,240mm,270mmHandle Material: Magnolia...
¥52,900
Specifications: Knife Type: SantokuSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)HRC: 61-62Blade Type: Double edged bladeBlade Length: 180mm (7.1")Blade Height:...
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堺 孝行 (さかい たかゆき）堺の打刃物は、６００年の歴史を持っておりその中でも堺孝行は堺を代表する包丁メーカーです。細部に渡る仕上げのクオリティーは受け継がれてきた伝承の技であり、上質な職人技により生み出されています。そして今や海を渡り世界１００カ国以上の国に輸出されるようになりました。妥協なく鍛え上げ磨き上げられた包丁は国境を超えて多くの人々を魅了しています。製品仕様: 種類: 切付柳刃包丁刃の素材: 銀三鋼 (ステンレス -錆びにくい素材です)刃の硬度: HRC 59-61刃付け: 片刃刃渡り: 300mm刃幅: 33mm刃厚: 4mm桂の素材: 白人造大理石柄の素材: リング付き黒檀重さ: 236gご使用上の注意- 凍った食品や骨を切ったり、叩いたりしないでください。刃こぼれする原因となります。- お湯で手洗いし、その後、乾いたタオルでしっかりと水分を取ってください。-...
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Sakai Takayuki Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka...
