The Santoku means "three virtues" or "three uses" in Japanese is a general-purpose kitchen knife originating in Japan.
Santoku is a knife for home kitchens enabling people to cut meat, fish and vegetables with one knife.
¥14,455 ¥16,273
SeisukeSeisuke is Japanny's original brand. We work with smiths throughout Japan to craft high quality blades at an affordable price....
¥11,727
Specifications:Knife Type: SantokuSteel Type: VG1 (Stain resistant steel)Blade Hardness: HRC 58-59Blade Type: Double edged bladeBlade Length: 170mm (6.7")Blade Height: 46mm...
¥54,455
Yu KurosakiWell known for his unique blade designs Yu Kurosaki is one of the youngest and most talented blacksmiths in...
¥39,909
Yoshimi KatoYoshimi Kato hand forges his knives in the town of Takefu, Fukui prefecture. After taking over the company from...
¥36,273
Yu KurosakiWell known for his unique blade designs Yu Kurosaki is one of the youngest and most talented blacksmiths in...
¥36,273
Makoto KurosakiHe is so passioinate about sharpening, and his knives has an excellent sharpeness and very good edge retention. His...
¥36,273
Makoto KurosakiHe is so passioinate about sharpening, and his knives has an excellent sharpeness and very good edge retention. His...
¥36,273
Yu KurosakiWell known for his unique blade designs Yu Kurosaki is one of the youngest and most talented blacksmiths in...
